Savor the Legends will be held at the Connecticut Convention Center on Thursday, April 7 from 7:00 – 9:30 p.m.īourbon Passports (tickets) for Savor the Legends are $125 and include: Savor’s host chef for the weekend is Robert Irvine from the Food Network’s show, Restaurant: Impossible. This exclusive event will offer guests the unique opportunity to taste five years of the very rare, legendary Pappy Van Winkle bourbon. Savor, A celebration of Wine, Food & Spirits presented by Foxwoods Resort Casino, is pleased to announce Plan b will present a new Savor event, Savor the Legends.
